Tradition : The most historic espresso. It was founded in 1856, 5 years before the unification of Italy and the creation of the modern Italian state !!! The 5th generation of the Saquella family is already active in the company.
Quality : Just open a bag and examine the beans. The careful selection of origins, the thorough control of all batches, the art of blending and roasting, the harmonious coexistence of cutting-edge technology and a century of experience are evident every time you try a Saquella espresso. For this reason the company holds a leading position in Central Italy and Sicily in the field of premium cafés and restaurants.
Export orientation : With a strong export orientation since the 70’s. It operates in more than 40 countries. 50% of sales take place outside Italy. Exports increase by 20% every year.
Authenticity / Italianness : Despite its clear export orientation, the company remains reverently committed to the Italian tradition.
Dynamism : Up to sales with double-digit% growth over a number of years.